Baxters of Scotland

Founded by George Baxter in 1868 with a mission to ‘be different, be better’, a small grocery shop called Baxters was opened in the wee village of Fochabers, on the banks of the River Spey.

Today, Baxters is a fourth-generation Scottish family business run by Audrey Baxter with global operations in US, Australia and Europe.

Baxters produces some of the nation’s finest soups, jams, and chutneys, and is passionate for great tasting, flavourful, high-quality food.