

A unique menu prepared with only Scotlands best.
Hand dived Scallops, Creel caught Langoustines, 35 day matured Highland Beef,
Skye Oysters, Kilmuir Lamb, Skye Seaweeds, And much much more ……
We love sharing our discoveries with you and to treat you to a wonderful experience,
without any fuss. Come and taste it at SKYE restaurant. Sláinte mhath!
Phone:01470 552203
Email: info@flodigarry.co,uk